Typically, Restaurant Week means an excuse to gather with friends and family at local restaurants to enjoy prix fixe meals at a great price. You’d scour the list of restaurants, pick your favorites (or try something new!), call or go online to make your reservations, and then relax while feasting on delicious food and drinks. Well, we’re in different times right now. BUT, Philly restaurants are STILL finding ways to bring you the Restaurant Week experience.
From Wednesday, May 6 to Mother’s Day on Sunday, May 10, show your love for Philly’s restaurants and your quaranteam by bringing home Philly’s best 3+ course meals. More than 20 restaurants and chefs are offering special Take Home the Eats Week menus. And if Mom is being honest, she might tell you she prefers a chef-prepared meal to pancakes in bed.
Visit the #SavePhillyEats website for more details, participating restaurants and menus.
We Are Supported By:
