This is by far the best Spinach Dip recipe we have tasted, and it’s an easy classic to whip up! Try Knorr’s Spinach Dip today!
INGREDIENTS
1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann’s® or Best Foods® Real Mayonnaise
1 package Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped (optional)
3 green onions, chopped (optional)
PREPARATION
Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people. PH recommends baby carrots, tortilla chips and Richmond Rye bread.
We Are Supported By:
